For many Jamaicans, Saturdays were synonymous with the aroma of soup simmering on the stove, a warm and comforting tradition that signaled the weekend was truly here. It was the day when families gathered to enjoy a hearty bowl of soup filled with boiled dumplings, yams, and other ground provisions—a true taste of home. If […]
For many Jamaicans, the memories of Saturday soup are incomplete without a steaming bowl of chicken foot soup. This was the soup that brought everyone to the table, with its rich broth, tender chicken feet, and the satisfying taste of dumplings and ground provisions. It was more than just a meal—it was a comforting reminder […]
Saturdays in a Jamaican home often meant a pot of soup bubbling away on the stove, filling the house with an irresistible aroma. Among the many soups that defined these weekends, red peas soup holds a special place. Rich, hearty, and full of flavor, it’s the kind of soup that brings comfort with every spoonful. […]
