This year, Jamaica has once again proven itself to be a dazzling hotspot for international celebrities. Each enjoying the unique freedom to just ‘be’, a feeling that comes with the island and its people, they came, they lived, they experienced! From the glitz of the One Love movie premiere to the energetic beats of Carnival, […]
If you’re craving a drink that combines bold flavors with a creamy, indulgent finish, look no further than Guinness Punch—a favorite in Jamaican households. This drink masterfully blends the rich taste of Guinness for strength with sweetened condensed milk and warm spices like nutmeg and vanilla. Whether you’re preparing it for a special occasion or […]
6 Places Near You to Get Jamaican Roti in Canada If you’re Jamaican and living in Canada, you know the struggle of finding a proper Jamaican roti can be real. The moment that craving hits, it feels like you’ve been transported back home, but your belly reminds you you’re far from the island! That perfect […]
What is Jamaican Roti? Roti Jamaican food is a beloved Caribbean flatbread that’s both soft and flavorful, perfect for pairing with the island’s most popular dishes. While roti originated in India, it has been embraced and adapted by Jamaicans to complement curries, stews, and even jerk dishes. Whether you make it from scratch at home […]
What is Jamaican Curry Goat? There’s something truly special about a well-seasoned, slow-cooked Jamaican curry goat. Infused with aromatic spices and simmered until tender, it’s the kind of dish that feels like a warm embrace from the island itself. Often enjoyed with white rice or bammy, this original Jamaican curry goat recipe is a must-try […]
What is Rum Cream?Jamaican Rum cream is a rich, smooth liqueur made from a blend of cream, rum, and spices. It’s a popular choice in Jamaican culture, often enjoyed straight over ice, mixed into coffee, or added to desserts like cakes and ice cream. Its origins are tied to the island’s love for rum, and […]
Last month, we brought you the best Jamaican food spots in Prince Edward Island, and this time we’re turning our attention to Jamaican Manitoba! While Winnipeg may not be home to a massive Caribbean population, you can still find some amazing Jamaican flavors throughout the city. From jerk chicken to oxtail, the island’s influence is […]
There’s something deeply nostalgic about this strictly Jamaican dish—Dutty Gyal Pasta, made with Grace Hot and Spicy Tin Mackerel in Tomato Sauce. It’s the kind of meal that brings you back to childhood afternoons after school, sitting in front of the TV, watching the 2pm cartoon segment, and smelling this rich, savory dish wafting from […]
Jamaican Tun Cornmeal, also known as ” Turn Cornmeal ,” is a classic, hearty dish enjoyed by Jamaicans as a flavorful, filling meal. This one-pot dish is made from cornmeal that’s slowly cooked in seasoned coconut milk and simmered with flavorful herbs and spices. Often served as a side, it can also be enjoyed on […]
Jamaicans have a knack for renaming things, we call them nicknames. It’s a fun cultural quirk, where serious things are often made into a joke—and the new names somehow stick! We even have nicknames for food! Many of these nicknames seem random at first, but once you get the context, they make perfect sense. Take […]
When it comes to Jamaican music, deciding who the best Jamaican artists of all time are it’s like choosing between cow foot and oxtail—there’s no wrong answer, but everyone’s got a strong opinion. Reggae and dancehall legends have shaped global music, and ranking them might be impossible. Instead, let’s do something more fun: compare them […]
Rain in Jamaica wasn’t an inconvenience—they were a test of creativity. When the Jamaican weather took that turn in the afternoons, and school was out, you had to think fast. From makeshift shelters to just braving the downpour, escaping the rain was practically a rite of passage. As soon as those first drops hit, the […]
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